Huevos Rancheros

Ingredients

• 4 eggs
• 1 cup fresh salsa
• 4 corn tortillas
• oil
• salt to taste

Cooking Instructions

1. Coat each tortilla in oil and place on cookie sheet.
2. Pre-heat oven to 500 degrees.
3. When oven is ready, cook for approximately 8 minutes.
4. Heat oil in small frying pan, cook each egg slowly on one side until whites are firm and yolks are runny. Salt to taste.
5. Place one egg on each tortilla.
6. Heat salsa in the pan on high heat for about 2 minutes.
7. Pour a quarter cup of salsa over the top of each egg which will further cook the top of the egg. Serve