French Toast

Ingredients

• 8 slices of bread
• 2 eggs
• 1 ¹/₂ cup milk
• ¹/₂ tsp salt
• 1 tbsp sugar
• butter for frying

Cooking Instructions

1. Beat the eggs.
2. Add the milk and salt. Mix together.
3. Soak the bread slices in the mixture.
4. Melt some butter in a pan
5. Fry the soaked bread on one side until golden brown, then turn and fry until the other side is golden brown.
6. Sprinkle the sugar onto the French toast and serve.
Your French Toast is now ready to serve!