Char Siu

Ingredients (8 servings)

• 2 lb pork loin
• ³/₄ cup barbecue sauce

Cooking Instructions (total time : 35 minutes)

1. Boil pork loin in water until fully cooked.
2. Marinate cooked pork loin with Asian Menu™ Hoisin Barbeque Sauce & Marinade
3. in a plastic bag for approximately 2 hours or overnight for a deep rich flavor.
4. Barbeque or grill pork loin at medium heat until edges are brown